Summer is the season of sorbet. For refreshing and unique flavors, look no further than our friends at Loblolly Creamery in our home state of Arkansas. Loblolly is a Little Rock-based creamery specializing in small-batch, handcrafted ice cream and other treats. They utilize local and organic ingredients whenever they can and are free of preservatives, making their sorbets the perfect complement to our Mountain Valley Sparkling Spring and Essence flavors.
See below for some tips and ideas for hosting your own sorbet soiree.
There's nothing more classic than Lemon & Lime, so try adding a scoop of your favorite Lemon Sorbet to a glass of our Mountain Valley Key Lime Twist Sparkling. Add a sprig of mint or basil and a slice of lemon to top it off!
Flavorful seasonal raspberries make tasty and bright additions to our Mountain Valley Sparkling Water, you can even freeze them to keep your water cool on a hot day. Even better? A scoop of raspberry sorbet that adds a pop of flavor - we use Loblolly's Little Rocket Pop Sorbet - but you can use your favorite local brand.
It's always peach season with Mountain Valley White Peach Sparkling, and we like to dress it up with interesting flavor combinations like a scoop of Loblolly's Vanilla Coconut Sorbet. Other sorbet flavors that work well with White Peach include pineapple, strawberry, orange and lemon.
There's no wrong way to sorbet, so have fun and tag @MountainValleyWater on Facebook or Instagram with your own favorite flavor creations!
